Royal Rosette is privileged to serve its guests from its multi cuisine restaurant MIRCH MASALA, with 50 covers on the ground and 25 covers on the deck. The restaurant offers a variety of choicest dishes selected from a vast range of world cuisines to suit the taste buds of food lovers.
Utmost care is taken in all parts of the preparation of food, right from procurement to cooking and serving. The chefs are highly experienced and qualified in the field of hospitality with international exposure. The gourmet dishes are a perfect blend of hygiene and taste. Additional emphasis is laid on the aroma and the presentation of the dishes to our esteemed guests.
Some of the sumptuous and mouth watering dishes of Mirch Masala include Chicken Tikka Masala, Paneer Lababdar, Aloo Bharwan Tikka from the Indian cuisine, Chef’s special Fusion Pasta, thin crust pizza and Falafel platter from the continental and Kumaon special Gahat Dal and Rye Raita.
Mirch Masala is open to all, resident and visitor guests.